One of the earliest articles about Shivani published in The Coast.
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Coast had published an article in 2017 talking about our spice blends
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Craving Halifax visited Shivani's Kitchen and wrote about it.
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Shivani shows how to use her Curry Masala Spice blend to create something unique for thanksgiving.
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Our Children Magazine interviewed Shivani about traditions in her culture around food.
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Shivani's Naan Rolls featured on the Coast as the dish of the month in Jan 2019.
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