Recipes / Authentic

 A Rich and Flavorful Layered Indian Dish Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with  chicken. The dish is usually cooked at a slow flame. When you want Biryani and are less on time, you can always use the instant pot. 

Remove your stress of mealtime by this delicious dish!

A recipe crafted by the Kilted Chef Alain Bosse, featuring Shivani's Kitchen from around the Maritimes. The recipes are easy to make with step-by-step instructions.

Creamy, luscious, healthy, and tangy Punjabi Kadhi!!! This dish is a yogurt based curry made with gram flour (chickpea flour) mixed together with spices and Shivani's garam masala spice blend. Add mouthwatering pipping hot vegetable fritters (pakoras) or vegetables and your dish is ready!! A burst of flavor explosions!!

 

Serious Eats! Delicious and flavorful!! One of the most popular dishes in the world.  Make your Chana Masala quicker and easier! Our curry sauce makes it so easy and saves you time offering the highest quality, freshness and delicious, authentic taste!! Our ready to use curry sauce is created using fresh ingredients from our local farmers.  

A chicken sandwich that dreams are made of. Chicken tikka mixed with green chutney, herbs, garlic, lemon juice, chilies, mint and cilantro that tastes delectable on a baguette topped with tomatoes and lettuce! Slightly spicy with an earthy taste. The chicken has a chargrilled flavor that pairs perfectly with the creamy sauce!!! Sandwiches will never be the same again!   

Do you want to make the best Butter Chicken in the world? Experience our tempting dreamy authentic Butter Chicken recipe made with Shivani's Kitchen Butter Chicken Masala Spice Blend, fresh herbs, and apple cider vinegar for zing!  Delish!!

Scrambled haddock seasoned with vindaloo masala spice, ginger and garlic and flavored with caramelized onions and cilantro leaves! So spicy and delicious.  Experience bursts of flavors! Garnished with cilantro leaves and served with basmati rice!