Tikka Recipes / North Amercia

Paneer Tikka with Shivani's Garam Masala Spice

Paneer Tikka with Shivani's Garam Masala Spice

Quick and easy for the grill or BBQ! The process is pretty simple, you marinate the paneer with spices and yogurt, let it sit for a bit so that the flavors mix well together and then arrange the paneer cubes along with onion and peppers in a skewer and grill. The taste of this paneer tikka lies in its marination and Shivani's spice blend! Delicious!! 
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Chicken Tikka with Shivani's Garam Masala Spice

Chicken Tikka with Shivani's Garam Masala Spice

Prepare for a flavor explosion with this chicken tikka recipe! One of the best chicken tikka masala’s you’ll ever taste!  Tikka masala combines the creaminess of milder curries with a hint of spice to form the perfect medium dish. Tastes slightly spicy, and earthy resulting in chicken that has a char-grilled flavor. Tikka is traditionally small pieces of boneless chicken based on skewers after marinating in spices and yogurt.  The word tikka is a Persian word, meaning “bits” or “pieces”.  

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